Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 350° F.
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For
12
M
I
6
slices
Bread
6
slices
Cheddar cheese
2
cups
Bacon, cooked or ham
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Cook along with all of our recipes
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Reilly F
a month ago
I thought the amount of butter might be a bit excessive but it was delicious! Might help to change the ingredients to 2C of cooked bacon instead of just bacon. Overall this was super simple, cooked exactly as specified and let cool 10 min before serving. The gooey bottom is offset by the crunch on top, which was great for me, but my husband has a weird thing with textures and wasn’t really a fan of the gooey bottom.
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Prep
10m
Cook
1h
Total
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 350° F.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
6
slices
Bread
6
slices
Cheddar cheese
2
cups
Bacon, cooked or ham
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Reilly F
a month ago
I thought the amount of butter might be a bit excessive but it was delicious! Might help to change the ingredients to 2C of cooked bacon instead of just bacon. Overall this was super simple, cooked exactly as specified and let cool 10 min before serving. The gooey bottom is offset by the crunch on top, which was great for me, but my husband has a weird thing with textures and wasn’t really a fan of the gooey bottom.
Like
Reply
Cancel
