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Prep
2h
Cook
30m
Total
2h 30m
Prep
2h
Cook
30m
Total
2h 30m
Ingredients
Method
Turn cooking mode on
Step 1
In a small pot, combine the milk, salt, granulated sugar and butter, and bring to a boil. Once the mixture starts to boil and look foamy, immediately remove it from the heat and pour into the bowl of a stand mixer.
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For
8
M
I
1/3
cup
Whole milk
1
tbsp
Salt
3
tbsp
Granulated sugar
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Belinda R
10 days ago
I need a little help with this recipe! 😊 Can anyone please show me a picture or video of what the milk, sugar, butter, and salt mixture is supposed to look like in the saucepan when making these cinnamon rolls? I’m having a hard time figuring out if I’m doing it right. I would really appreciate any help. Thank you!
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A
Alyssa K
20 days ago
I’ve made this a couple times now and really love this recipe. So easy and delicious! Can’t go wrong.
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Jess Matthews
19 days ago
Those look absolutely amazing! Great job 🙌🏼 This recipe is my fav too
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E
Ellen F
2 months ago
Such a yummy recipe and huge hit with the fam!!
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Jess Matthews
2 months ago
Holy cow those look PERFECT!
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E
Ellen F
2 months ago
Thank you!! 🥹
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C
Chelsea H
3 months ago
My 9 year old made these yesterday morning. Our favorite cinnamon roll recipe! We will definitely use this recipe weekly!
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Jess Matthews
3 months ago
I love seeing kids in the kitchen, that is so awesome! 👏🏻
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Shelby E
5 months ago
My first time ever making cinnamon rolls (or any type of bread product) and I was so excited when these came out and were delicious! 🥰 Can’t wait to try another recipe!
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Jess Matthews
4 months ago
Amazing job for your first time! Those look great 🙌🏼😍
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S
Susan O
6 months ago
These taste fantastic. First time making any recipe for cinnamon rolls. Only thing I found, is when mixing dough in machine, it was dry and a bit flaky. But when I kneaded it after, it came together perfectly.
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Jess Matthews
5 months ago
Yours turned out great! So even and large! 👌🏽
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Jess Matthews
10 months ago
I made these and they are so absolutely delicious! My husband couldn’t get enemiga and keeps asking me to make more! The recipe so super easy to follow and I had never made anything like this before. Definitley going to be adding this to our big breakfast Sunday’s 🥰🙌🏼
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Jess Matthews
10 months ago
*enough
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