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Prep
20m
Cook
12m
Total
32m
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Ingredients
Method
Nutrition
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Step 1
Prepare your canner, six pint jars, rings, and lids.
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For
6
M
I
7
lb
Peaches, whole, or the equivalent amount of frozen peaches
2
tbsp
Fresh ginger, finely minced
Bottled lemon juice
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