
Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 400°F. Place tomatoes, onion, and garlic on a baking sheet. Drizzle with olive oil and roast for 25–30 minutes, until soft and caramelized.

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For
4
M
I
2
lb
Ripe tomatoes, halved, Roma or heirloom
1
medium
Onion, quartered
4
Garlic cloves, peeled

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Cook
40m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat oven to 400°F. Place tomatoes, onion, and garlic on a baking sheet. Drizzle with olive oil and roast for 25–30 minutes, until soft and caramelized.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
lb
Ripe tomatoes, halved, Roma or heirloom
1
medium
Onion, quartered
4
Garlic cloves, peeled

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel