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Soft Pretzels

Prep

2h

Cook

10m

Total

2h 10m

Ingredients

Method

Turn cooking mode on

Step 1

In a small bowl, warm your water to 110° F. Add 1 tsp of sugar and the yeast. Let sit 5-10 minutes until foamy.

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For

12

M

I

1 1/2

cup

Water, warm

1

tsp

Sugar

4

tsp

Active dry yeast

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C

Colleen V

23 days ago

If I wanted to brush with butter, could I do that in place of the egg wash?

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Mel Matthews

22 days ago

I’d just omit the egg wash altogether if you don’t want any to use the egg.

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C

Colleen V

23 days ago

My oven needed a few extra minutes and mine dont look as pretty but easy to make! Cant wait to taste.

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Jess Matthews

22 days ago

Those look delicious 😻

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Jess Matthews

2 months ago

Another one of my absolute favorites I’ve made so far! These are so tasty, so easy, and very much replicate those delicious soft pretzels at concession stand football games… but BETTER!! Slather on some butter and some nacho cheese..: perfection!

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homepage-image

Soft Pretzels

Prep

2h

Cook

10m

Total

2h 10m

Ingredients

Method

Turn cooking mode on

Step 1

In a small bowl, warm your water to 110° F. Add 1 tsp of sugar and the yeast. Let sit 5-10 minutes until foamy.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

12

M

I

1 1/2

cup

Water, warm

1

tsp

Sugar

4

tsp

Active dry yeast

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

C

Colleen V

23 days ago

If I wanted to brush with butter, could I do that in place of the egg wash?

Like

Reply

Cancel

Mel Matthews

22 days ago

I’d just omit the egg wash altogether if you don’t want any to use the egg.

Like

Reply

Cancel

C

Colleen V

23 days ago

My oven needed a few extra minutes and mine dont look as pretty but easy to make! Cant wait to taste.

Like

Reply

Cancel

Jess Matthews

22 days ago

Those look delicious 😻

Like

Reply

Cancel

Jess Matthews

2 months ago

Another one of my absolute favorites I’ve made so far! These are so tasty, so easy, and very much replicate those delicious soft pretzels at concession stand football games… but BETTER!! Slather on some butter and some nacho cheese..: perfection!

Like

Reply

Cancel